Nov 18, 2009

Dinner Club 11.17.09

1st course.. orzo risotto, pumpkin puree, pork belly, pumpkin seeds

2nd course.. bison bourguignon, roasted root vegetables, bacon lardons

cheese course.. robiola rocchetta, fig jam, marcona almonds

3rd course.. semolina cake, cranberry citrus compote, creme fraiche


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