Sep 16, 2015

Communal Farm to Table Event at Communal Restaurant

For those of you who missed our farm to table event earlier this month, don’t worry, we are hosting another! This upcoming event will be at Communal Restaurant on September 28, featuring a set menu based on local produce. Reservations can be made by calling Communal and for any available time between 5-9pm. Dinner is $42/person.







Cliffard Farm Deviled Egg

Sugar Sweet Corn Veloute
Red pepper, onion, cilantro

Christiansen Farm Pork
Farro, stonefruit, kale, sherry reduction

Peaches & Cream
Rolled oat crumble


Sugar Sweet Corn: corn
La Nay Farms: cilantro, kale, peppers
Snuck Farms: kale
Allred Orchards: peaches & apples
Anson Mills: farro
Caputos: oils, vinegars, salts
Cliffard Farms: eggs, honey


Photo by Christine Armbruster Photography


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