Nov 04, 2015

Heirloom Restaurant Group Presents: Thanksgiving Sides & Salads

Making your Thanksgiving dinner less stressful, we are announcing Thanksgiving sides and salads, leaving you with just the turkey to worry about. This year, we will be offering a selection of sides, salads, and desserts to make your Thanksgiving a bit easier, allowing you more time out of the kitchen and with your family.
Thanksgiving Menu Options:

Salads: $20 – Serves 6
  • Spinach salad from the Communal menu
  • Farro & kale salad w/pomegranates
Sides: $16 – Serves 6
  • Brussels sprouts with cranberry chutney
  • Roasted sweet potatoes with sage & maple syrup
  • Mashed potatoes (you will need a little butter/milk/cream to reheat them with)
  • Stuffing with housemade sausage
  • Turkey Gravy by the half deli container (16oz)  –price to be decided
Dessert: $18 – Serves 6
  • Pear upside down cake w/whipped cream
  • Apple crumble w/whipped cream
  • Add Salted Caramel sauce to either Dessert  –$5

Orders can be placed by emailing  All orders need to be placed by Saturday, Nov. 21st and will be available for pickup at Communal on Wednesday, Nov. 25th between 3-9pm.




Photo by Alyssa Vincent


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